Steps to Make Rutabaga Pie Recipe

Rutabaga Oven Fries

Pour mixture into pie crust.

Recipe Summary Rutabaga Oven Fries

Rutabagas crisp well with only a little bit of oil. Here is a healthy but delicious way to eat this unusual vegetable! Use a 1 1/2-pound rutabaga.

Ingredients | Rutabaga Pie Recipe

1 rutabaga, peeled and cut into spears

1 teaspoon olive oil

4 sprigs fresh rosemary, minced

3 cloves garlic, minced

1 pinch salt to taste

Directions

Preheat oven to 400 degrees F (200 degrees C).

Combine rutabaga spears with oil, minced rosemary, garlic, and salt. Toss until evenly coated.

Lay rutabaga spears onto a baking sheet, leaving space between for even crisping. Bake until rutabaga fries are cooked through and crisped on the outside, about 30 minutes.

Info | Rutabaga Pie Recipe

prep: 10 mins cook: 30 mins total: 40 mins Servings: 4 Yield: 4 servings

TAG : Rutabaga Oven Fries

Side Dish, Vegetables,

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