Toll House Pie I
To build an easy popsicle house, make 4 squares out of.
Recipe Summary Toll House Pie I
Delicious warm topped with whipped cream! This recipe can also be doubled -bake 2 pies and freeze one for later.
Ingredients | Small House Made Of Clay2 eggs½ cup white sugar½ cup all-purpose flour½ cup packed brown sugar1 cup butter, melted and cooled1 cup semisweet chocolate chips1 cup chopped walnuts1 recipe pastry for a 9 inch single crust pieDirectionsPreheat oven to 325 degrees F (165 degrees C).In a large bowl, beat the eggs until foamy. Add the flour, white sugar and brown sugar; beat until well blended. Blend in the melted butter. Stir in the chocolate chips and walnuts. Pour batter into one unbaked 9 inch pie shell.Bake at 325 degrees F (165 degrees C) for 1 hour. Serve warm with whipped cream or ice cream, if desired.Info | Small House Made Of ClayServings: 8 Yield: 1 -9 inch pie
TAG : Toll House Pie IDessert Recipes, Pies,
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