How to Make How To Grill Thin Ribeye Steak On Gas Grill

Grilled Flank Steak "Pastrami"

After it has rested, place the grilled flank steak on a cutting board.

Recipe Summary Grilled Flank Steak "Pastrami"

I'll do a proper pastrami one of these days. Maybe right after I get a smoker. But in the meantime, this pastrami-spiced beef flank steak should do nicely. You can't get the texture and color of a real pastrami without the curing step, where the meat is soaked in a brine, before being spiced/smoked, but you can get pretty close to the flavor, using the spice rub.

Ingredients | How To Grill Thin Ribeye Steak On Gas Grill

1 tablespoon freshly ground black pepper

1 tablespoon ground coriander

1 tablespoon kosher salt

1 teaspoon paprika

½ teaspoon dry mustard

2 teaspoons vegetable oil

1 (1 1/2-pound) trimmed beef flank steak

Directions

Info | How To Grill Thin Ribeye Steak On Gas Grill

prep: 10 mins cook: 16 mins additional: 2 hrs 15 mins total: 2 hrs 41 mins Servings: 4 Yield: 4 servings

TAG : Grilled Flank Steak "Pastrami"