Steps to Prepare Gelato 42 Cookies Strain

Mint Cookie Cookies

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Recipe Summary Mint Cookie Cookies

Great tea or coffee cookies, these won't last long in your house!

Ingredients | Gelato 42 Cookies Strain

½ cup butter, softened

1 egg

¼ cup packed brown sugar

⅓ cup white sugar

½ teaspoon vanilla extract

1 ½ teaspoons water

1 ½ cups all-purpose flour

½ teaspoon baking soda

½ teaspoon salt

24 thin chocolate covered mint cookies

24 pecan halves

Directions

In a large mixing bowl, cream the butter, white and dark sugars. Beat in the egg, water and vanilla. In a separate bowl, sift together the flour, baking soda, and salt. Blend flour mixture into the butter mixture, and stir well. Wrap dough in waxed paper and chill at least 2 hours.

Preheat oven to 375 degrees F (190 degrees C). Grease cookie sheets. Cover each thin mint with 1 tablespoon of dough. Place on cookie sheet and top with a pecan.

Bake at 375 for 10 to 12 minutes. Let cool slightly on cookie sheet before removing to racks.

Info | Gelato 42 Cookies Strain

Servings: 24 Yield: 2 dozen

TAG : Mint Cookie Cookies

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