Easiest Way to Make Blueberry Oat Muffin Recipe

Oat And Blueberry Muffins

Thoroughly blend in the oil and egg.

Recipe Summary Oat And Blueberry Muffins

Quick and easy for on-the-go breakfasts. Low-fat, protein, whole grains, and fiber packed in a muffin!

Ingredients | Blueberry Oat Muffin Recipe

1 cup unbleached flour

1 cup instant whole-grain hot cereal (such as Coach's Oats®)

2 teaspoons baking powder

1 teaspoon ground cinnamon

¾ cup sugar

½ cup applesauce

½ cup non-fat vanilla-flavored Greek-style yogurt

1 egg

1 teaspoon vanilla extract

2 cups fresh blueberries

Directions

Preheat oven to 400 degrees F (200 degrees C). Spray 12 muffin cups with cooking spray or use paper liners.

Mix flour, oats, baking powder, and cinnamon together in a bowl. Stir sugar, applesauce, yogurt, egg, and vanilla extract together in a separate bowl. Stir flour mixture into applesauce mixture until just combined. Fold blueberries into batter. Fill prepared muffin cups 2/3 full with batter.

Bake in the preheated oven until a toothpick inserted in the center of a muffin comes out clean, about 15 minutes.

Info | Blueberry Oat Muffin Recipe

prep: 10 mins cook: 15 mins total: 25 mins Servings: 12 Yield: 12 muffins

TAG : Oat And Blueberry Muffins

Bread, Quick Bread Recipes, Muffin Recipes, Blueberry Muffin Recipes,